Parmi les plus profondes de la région, pouvant atteindre plus de 38 mètres de profondeur, ces anciennes carrières de craie blanche sont classées au Patrimoine mondial de l’UNESCO.
QUELQUES CHIFFRES CLÉS
38 mètres
8 kilomètres de galeries sur 3 niveaux
1877
Doublement reconnues patrimoine mondial de l’UNESCO et site historique
A LOCAL BRUNCH
Served on the terrace, near the vine stocks or in one of the dining rooms, enjoy the unique setting of Maison Ruinart.
Enjoy seasonal dishes, mostly made from local products, accompanied by two glasses of your choice between the cuvées: Ruinart Brut, Ruinart Blanc de Blancs, Ruinart Rosé or Ruinart Brut Millésimé.
FROM REGIONAL PARTNERS
SEASONAL PRODUCE
In keeping with Ruinart's commitment to fighting global warming, the brunch menu varies according to the seasonality and availability of the produce.
Here are some examples of dishes that can make up the buffet menu: gravlax salmon with beet and red onion pickles, chard and pinenuts tart, Champagne lentils with spices, orecchiette with roasted vegetables and basil pesto, fennel salad with orange, cold meats (Pâté en croûte, Champardennaise terrine, Reims ham. ...), a variety of cheeses (Chaource, Langres, Tomme des Ardennes...) and various desserts (rhubarb pie, marble with two chocolates, pink Reims biscuit soft cake, apricot and almond pie, pancakes...).
Eggs are also available and served at the table.
PREPARE YOUR VISIT
CONTACT
visitesruinart@ruinart.com / +33326775151
ACCESS
4 Rue des Crayères, 51100 Reims, France
TGV stations: Reims Centre or Champagne-Ardenne TGV
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