Sorry, you are not allowed to access this page.
Ruinart supports the moderate consumption of wine and spirits through Moët Hennessy, a member of Wine in Moderation.
PLEASE DRINK RESPONSIBLY
Ruinart supports the moderate consumption of wine and spirits through Moët Hennessy, a member of Wine in Moderation.
PLEASE DRINK RESPONSIBLY
Champagne evolves over time. Storage conditions have a direct impact on the quality of the wine and how it develops. In addition, the blends (vintage or non-vintage) as well as the shape of the bottle determine how the champagne develops as time goes by.
Find out how to store your bottles before and after opening.
The serving temperature is one of the most important elements in the tasting of a champagne. It varies from one cuvée to another.
Find out how to cool your champagne to the ideal serving temperature.
Serving champagne requires precise handlings, from opening the bottle to serving it. The choice of glass is also important.
Discover the steps of the Ruinart serving ritual.
Visit the Maison Ruinart historical cellars, ancient white chalk quarries listed as a UNESCO World Heritage Site.
Ruinart is extending the experience of its artistic Carte Blanche of the year through gastronomy.
Come and taste the Ruinart brunch, specially designed to match our cuvées.
