Ruinart supports the moderate consumption of wine and spirits through Moët Hennessy, a member of Wine in Moderation.
PLEASE DRINK RESPONSIBLY
Adult: €425
October 31, November 1 and 2
Limited number of places
Upon reservation only
Shared table with other guests
The experience begins at 7:15pm
The experience includes a tour of the chalk cellars.
Duration: 1h
For one evening, Maison Ruinart offers you a unique immersion in the heart of its dining room. The experience begins with a visit to the chalk cellars, accompanied by a Maison ambassador.
Then, enjoy a five-course dinner paired with Maison Ruinart's 100% Chardonnay cuvées. The menu, created by Michelin-starred Chef Armand Arnal*, showcases exceptional seasonal products.
Dinner by reservation only – €425 per person.
18 places available per dinner – Shared table with other guests.
Please inform us of any special dietary requirements or allergies by email at the time of reservation.
Please inform us of any food allergies you may have by email before you arrive, and let our team know as soon as you arrive.
Chef-gardener Armand Arnal embodies the spirit of the Camargue through authentic and refined cuisine. Freely inspired by the abundant environment of the Rhône delta, his menus evolve with the ingredients, most often sourced from the chef's own crops. His cooking offers a unique experience, reflecting a biotope made singular by the constant interactions between land and sea.
Maison Ruinart
4 rue des Crayères, Reims
France
By car: Take the A4 exit for Reims/Saint Rémi heading towards Luxembourg. Parking is available on weekdays after 4:00 p.m. and at weekends.
By train: Get off at Reims Centre or Champagne-Ardenne TGV station.