The art of hospitality is intricately linked to the art of champagne.
Receptions at the Ruinart House are held at the site of the crayères in a historic building renovated by celebrated contemporary architect Elliot Barnes and recently completed in 2011.
Receptions, which may revolve around either dinner, cocktail or seminar, are organized for groups of 2 to 80 people.
After a guided tour of the crayères, discover the refinement of our food and wine pairings. All of our champagnes will be served and commented throughout the meal.